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Champagne Sherbet Punch
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Champagne Sherbet Punch
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Champagne Sherbet Punch
Recipe
Ingredients
1 bottle of Champagne (Chilled)
3 cups of Pineapple Juice (Chilled)
1/4 cup of Lemon Juice
4 cups of Sherbet (Pineapple)
Mixing Instruction
Mix the lemon and the pineapple juice in a punch bowl. Just before serving add the sherbet scoop after scoop, then pour the champagne. Stir gently. This punch makes approximately 20 servings.
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Champagne Sherbet Punch
Drink.
Champagne Sherbet Punch
Recipe
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