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Brandy Punch
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Brandy Punch
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Brandy Punch
Recipe
Ingredients
50 cl Brandy
12 cl Dark Rum
3 cl Lemon Juice
20 cl Water
30 cl Dry Ginger Ale
1 sliced Orange
1 tbsp Pineapple chunks
1 tbsp Raspberries
Mixing Instruction
Combine all but ginger ale in a punch bowl with sufficient ice to chill. Add ginger ale when ready to serve, and pour out into wine glasses.
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Drink
Category
Punches
Glass Type (Picture)
White Wine
Glass
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Brandy Punch
Drink.
Brandy Punch
Recipe
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