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Virgin Bullshot
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Virgin Bullshot
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Virgin Bullshot
Recipe
Ingredients
7 oz Beef Bouillon
1/8 tsp Black Peppers
1 dash Worcestershire Sauce
1 dash Tabasco Sauce
Mixing Instruction
Combine the beef bouillon, black pepper, Worcestershire and Tabasco sauce in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Garnish with a lemon wedge, and serve.
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Drink
Category
Non Alcoholic
Glass Type (Picture)
Highball
Glass
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Virgin Bullshot
Drink.
Virgin Bullshot
Recipe
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