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Frosted Apricot Special
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Frosted Apricot Special
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Frosted Apricot Special
Recipe
Ingredients
3 cups of Milk
1 cup of Apricots
1 cup of Vanilla Ice Cream
Mixing Instruction
Cook the apricots until they are soft, then remove the skins and the stones. Crush the pulp and blend with the milk. Put the ice cream in the bottom of a pitcher and top with apricot/milk mixture and stir until smooth. Serve in punch cups.
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Drink
Category
Non Alcoholic
Glass Type (Picture)
Glass
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Frosted Apricot Special
Drink.
Frosted Apricot Special
Recipe
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