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Damson Wine
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Damson Wine
Recipe
Ingredients
2 Lbs. Sugar
4 oz. Brandy
1 oz. Yeast
7 Lbs. Damsons
Mixing Instruction
Spread yeast on a piece of toast. Slice the fruit; place them in a large pot and pour in a gallon of boiling water. Close tightly and allow to stand for several days; stir occasionally. Strain out the juice into a seperate pot; add the sugar and brandy plus the yeast on toast. Seal and allow to ferment. Strain when ready and store a year before used.
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Damson Wine
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Damson Wine
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