Jamaica Coffee Recipe / Jamaica Coffee

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Jamaica Coffee

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Jamaica Coffee Recipe

Ingredients
1/2 oz. Dark Rum
1 Heaping Tsp. Whipped Cream
1/2 oz. Cognac
1/2 oz. Tia Maria
Pinch Cinnamon
Black Coffee
Pinch ginger
Mixing Instruction
Warm cognac, Tia Maria, and rum in a saucepan, ignite, and pour quickly into a warmed, heat-proof mug. Fill with hot coffee, top with whipped cream, and sprinkle top with cinnamon and ginger.

Drink Category
Hot

Glass Type (Picture)
Irish Coffee Cup Glass

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