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Caribbean Hot Chocolate
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Caribbean Hot Chocolate
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Caribbean Hot Chocolate
Recipe
Ingredients
1.5 oz. Dark Rum
1 oz. Whipped Cream
4 oz. Hot Cocoa
0.5 oz. Brown Creme de Cacao
Mixing Instruction
Pour all ingredients, except the Cream into an Irish Coffee glass. Stir well. Float the Whipped Cream on top of the drink. Dust with Cocoa Powder.
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Glass Type (Picture)
Irish Coffee Cup
Glass
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Caribbean Hot Chocolate
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Caribbean Hot Chocolate
Recipe
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