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Champagne Flip
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Champagne Flip
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Champagne Flip
Recipe
Ingredients
3/4 oz Brandy
2 - 3 dashes Cointreau
1/4 oz Cream
1/4 oz Sugar Syrup
1 Egg yolk
4 oz Champagne
1 pinch Nutmeg
Mixing Instruction
Shake brandy, cointreau, cream, sugar syrup and egg yolk over ice cubes in a shaker. Strain into a champagne flute, and carefully fill with champagne. Sprinkle with nutmeg, and serve.
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Drink
Category
Cocktails
Glass Type (Picture)
Shampagne Flute
Glass
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Champagne Flip
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Champagne Flip
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