Bloody Mary (2)
Recipe
Ingredients
2 1/2 oz Vodka
5 oz Tomato Juice
1/2 oz Lemon Juice
1/8 tsp Black Peppers
1/8 tsp Salt
1/8 tsp Celery Salt
3 dashes Worcestershire Sauce
1 dash Tabasco Sauce
Mixing Instruction
Combine vodka, tomato juice, lemon juice, pepper, salt, celery salt, Worcestershire sauce and Tabasco sauce in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Garnish with a stick of celery and a wedge of lime, and serve.
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Drink
Category
Cocktails
Glass Type (Picture)
Highball
Glass
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