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Ale Flip
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Ale Flip
Recipe
Ingredients
12 oz Ale
1 oz Brandy
1 oz Lemon Juice
1 Egg yolk
1 tbsp Granulated Sugar
1/4 tsp ground Ginger
Mixing Instruction
Heat the lemon juice with 2 ounces of ale, the ginger and the sugar in a saucepan over moderate heat until the sugar has dissolved. Beat the egg yolk into the brandy in a bowl. Beat the lemon juice mixture from the saucepan into the bowl with the egg, and beat together. Transfer to a beer mug. Add the rest of the ale, stir well, and serve.
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Drink
Category
Beer And Ale
Glass Type (Picture)
Beer Mug
Glass
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Ale Flip
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Ale Flip
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